Choucroute Menu
Smoked Pork Hock and Foie Gras Terrine
Sauternes Gelee, Celeriac Remoulade
Port Wine Consomme
Brunoise of Vegetables, Smoked Duck Julienne
Choucroute Garnie au Riesling
Sorbet Poire William
Warm Apple Cinnamon Beignet
Served with Kirsh Creme Anglaise